Made from scratch? You bet.

For people who dine in Kalamazoo and Portage restaurants who prefer fresh food and excellent service in a casual family restaurant atmosphere. Our Eclectic American Cuisine is scratch made, fresh, from quality ingredients.

We employ highly trained, experienced people who care about the food they create to work in our kitchens. You will be treated like family by our professional and friendly wait staff.

---

 

Sho-nuf Cajun Put a little heat in the cold, chilly month of February. Come on in February 6-28

 

---

Weekend of Love February 14 and 15 Two days of features with love in mind and heart.

---

Join us Fridays during Lent for FRESH fish! Fried or sauteed, you can't go wrong either way. No sticks, triangles, or square fish and nothing from the depths of the arctic freezer.

---